Valpolicella DOC Die seit der Römerzeit berühmten Valpolicella-Hügel waren schon immer ein symbolischer Ort für den Weinanbau. Der kalkhaltige Lehmboden und das durch die Brise vom Gardasee gemilderte Mikroklima tragen zur außergewöhnlichen Entwicklung der einheimischen Rebsorten Corvina, Rondinella und Molinara bei. Als Produkt einer alten, tief in diesem Gebiet verwurzelten Tradition ist der Valpolicella DOC Le Clivie ein weicher, eleganter und sehr trinkbarer Wein. Ein großer Klassiker der Veroneser Tradition.
GRAPE Corvina, Corvinone, Rondinella, Molinara APPELLATION D.O.C.
PRODUCTION ZONE Valpolicella, Veneto, Italy
CLIMATE Temperate, protected against cold winds from the north by the mountains and mitigated by the breezes of Lake Garda
VINIFICATION Traditional on skins, with temperature control to encourage fruit extraction
ALCOHOL 13° SERVINGTEMPERATURE 16-18°C BOTTLE SIZE 0.75 L
DRINKABILITY The wine is bottled in glass and has no date of expiry. We recommend storage in a cool, dry place. To fully appreciate the qualities of the wine, it is best drunk within 2-4 years
COLOUR Brightrubyred
BOUQUET Fruity with notes of cherry, fruits of the forest and
thyme
PALATE Dry and balanced, crisp, medium bodied and very drinkable
PAIRING Excellent with starters, pasta dishes, risotto and vegetable soup. Ideal with characteristic Veronese cuisine, such as pasta and fagioli (beans) or gnocchi di malga. Interesting with fish dishes such as fresh tuna steak or sea bass baked in salt.
